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FoodWaterShoes is dedicated to discovering and sharing incredible food, experiences and fashion from around the world.

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If You Only Try Frogs’ Legs Once, Head Here – Le Taillevent in Paris, France

A photo of cresson de fontaine et caviar Osciètre (watercress and ossetra caviar) at Le Taillevent in Paris, France. The dish looks like a beautiful glass paperweight.

Bubbly is a great start to any meal, especially a meal served in a restaurant that bears the nickname of one of the world's first known master chefs. Way back in fourteenth century France, Guillaume Tirel (who often went by Taillevent)... Continue Reading →

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A Local Take on Chicago with Lauren Schumacker, Lifestyle Writer and Freelancer at Romper, INSIDER and Other Outlets #FoodWaterShoes #LocalInsiderTips

A photo of Chicago based Lauren Schumacker who is a lifestyle writer and freelancer at Romper, INSIDER and other outlets.

Editor’s Note: Our #LocalInsiderTips interviews give you a peek at local gems and top travel tips from influential travelers in the know. This week we are chatting with Romper lifestyle writer Lauren Schumacker who is based in Chicago. Schumacker writes... Continue Reading →

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Follow the Herd – Morsey’s Farmhouse Kitchen in Los Altos, California

A photo of two dishes on the table at Morsey's Farmhouse Kitchen in Los Altos, California. The first dish is a wild mushroom ravioli and the second is a chicken paillard saltimbocca.

Silicon Valley is full of terrific and unique eats. You can chow down on mushroom flavored cheesecakes from CheeseQuakes! or even opt to bite into a Flamin’ Hot Cheetos sushi roll at Sushi Confidential, but as far as we know there's... Continue Reading →

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Yep, Blue Smurf Ice Cream is a Thing – Ís Kofinn in Stykkishólmur, Iceland

Blue Smurf, Vegan Passion Fruit Sorbet, Cookies and a Scoop of Banana Chocolate Ice Cream at Ís Kofinn in Stykkishólmur, Iceland

If a drive around the Icelandic countryside is in your future, chances are high that you'll find yourself on the west coast of Iceland at Bjarnarhofn Shark Museum holding your nose and attempting to eat fermented shark meat. Thankfully, just a... Continue Reading →

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Extra! Extra! Read All About the Great Food! – Café de la Presse in San Francisco, California

Press Pause - A Cappuccino and a Copy of the Menu is All You Need to Hit the Reset Button at Café de la Presse in San Francisco, California

While there are oodles of ways to fill your tummy in San Francisco (the mushroom flavored cheesecakes from CheeseQuakes!, the sweet sand angel cookies over at Batter Bakery and the succulent pork belly lotus buns at China Live are just a few of our... Continue Reading →

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Solar Powered Cuban Cooking – El Romero Eco Restaurant in Las Terrazas, Cuba

Galante - A Layered Tower of Cheese and Fresh Local Vegetables at El Romero Eco Restaurant in Las Terrazas, Cuba

Dining in Cuba can range from the ridiculously inexpensive sweets (make sure you say hello to the 8¢ ice cream in Pinar del Río, Cuba) to juicy barbecue pork ribs at one of our favorite restaurants in the country, Melangé Grill... Continue Reading →

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There’s No Place Like an Aussie Kansan Home – Blue Dot Café & Coffee Bar in Alameda, California

Breakfast of Champions - Breakfast Strata, a French Toast Strata and Cappuccinos at Blue Dot Café and Coffee Bar in Alameda, California

In Silicon Valley and across San Francisco's delightful Bay Area, there are plenty of places to grab coffee. You can snag a licorice coffee drink at ZombieRunner in Palo Alto, California or even a birthday cake rainbow vanilla latte at... Continue Reading →

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Wood Fired Asian Inspired Miami Heat – KYU in Miami, Florida

Crisp Pork Belly Steamed Buns at KYU Restaurant in Miami, Florida

From French style cafés like Miam in the trendy Wynwood District to unicorn poop ice cream over at Cream Parlor and spiked donut holes at The Salty Donut, Miami is a city that loves to eat. If you're in the... Continue Reading →

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Local Icelandic Flavors with International Spice – Strikið in Akureyri, Iceland

Salmon Served with Baked Asparagus, Icelandic Potatoes, Herb Salad and Yuzu Dressing at Strikið Restaurant in Akureyri, Iceland

Remote as it may be, it's almost hard not to stumble across delicious restaurants in Iceland. Whether restaurants are based in the big city or in far flung spots along the coast, dining on yummy meals seems to be par for... Continue Reading →

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